It's an easy recipe that would be fun to make with kids.
Ingredients:
- 1 1/2 cups all-purpose flour
- 1/2 cup butter, softened
- 1/4 cup powdered sugar
- 1/2 teaspoon baking powder
- 2 tablespoons milk
- approx. 1 cup of pie filling or jam (we made some raspberry jam)
Mix the flour, butter, powdered sugar, baking powder and just enough milk until dough forms. If the dough is too dry add milk by the teaspoon until the dough holds together.
Divide the dough into 6 equal pieces. Roll each piece into a ball.
Place the balls on and ungreased cookie sheet and flatten them slightly.
Make and indentation about 2 inches across and 3/4 inch deep in the center of each flattened ball.
Fill each indentation with approx. 2 tablespoons of pie filling.
Bake 20-25 minutes until the edges begin to brown.
0 comments:
Post a Comment